Well-Lo Shunde Cuisine

Well-Lo Shunde Cuisine offers a spacious and comfortable dining environment with breathtaking views of Victoria Park and Victoria Harbour. Led by Master Ken Lo and his talented team of chefs, who are dedicated to serving authentic Shunde cuisine that warms the heart and creates unforgettable dining experiences. Marked their one-year anniversary at their new location in Causeway Bay, Well-Lo Shunde Cuisine offered a special giveaway featuring a selection of classic signature dishes from the restaurant’s menu, as well as showing a token of appreciation for the team’s achievements over the past year and their commitment to serving the authentic and delicious Shunde cuisine that their guests have come to know and love.